THE WOODLANDS, TX (May 17, 2011) – Market Street – The Woodlands continues to expand its offerings of sought-after restaurants as the two popular eateries, The Counter and Salata, prepare to open their doors to shoppers this summer.
Known for its make-your-own burger concept, The Counter offers an extensive list of mouth-watering ingredients including soft-ripened Brie, roasted corn and black bean salsa, grilled pineapple and roasted garlic aioli, just to name a few. The restaurant currently boasts more than 300,000 possible burger combinations!
A variety of side dishes are also featured to complement the custom-made burgers, including French fries, crispy fried onion strings, sweet potato fries, chili, mixed baby green salad and more. As an added bonus, customers will even find spiked adult milkshakes and a full bar inside the industrial-designed restaurant.
Located across the street from Z Gallerie on Market Street’s west end, The Counter will be the restaurant’s second location in the greater Houston area.
Looking for lighter fare? Just next door to The Counter will be Salata, Latin for “salad.” The fast-casual eatery takes a fresh spin on the traditional salad bar by offering salad servers who custom prepare salads or salad wraps for each guest.
“The health-conscious public will find this next generation salad bar to be a home run,” says Market Street marketing director Jenny Taylor.
Diners can choose from over 50 different fresh ingredients, chicken cooked four different ways, various grilled seafood selections and over nine different house-made dressings.